The classic 3 Amigos cheese just got a smoking hot upgrade! They took a fan favorite spicy gouda — enlivened with Jalapeños, Habanero, and Chipotle peppers — and cold smoked it for six hours in their Barron, Wisconsin smokehouse. The result is a medley of spicy, smoky, and savory flavor. It's the perfect addition to your gourmet nacho cheese dip or enjoyed on its own.
Net weight: 6 oz.
Origin: Stanley, Wisconsin
Age: 2 - 12 months
Flavor: Creamy, buttery, and smokey with a spicy kick
Best for: Grilled cheese, mac and cheese, burgers
