Jackson’s is super at sweet potatoes! To make great sweet potato chips, you have to start with great sweet potatoes. All chips are made from heirloom, non-GMO varietals sourced directly from our farmers.
"We cook all our chips in premium avocado or coconut oil. Not only because they’re better for you than highly-processed manufactured oils, but because they impart sensational texture and crunch. Sweet potatoes are all that we do, so we’re masters at creating the perfect seasoning combinations to bring out their best flavor. Every variety we make is a super taste sensation!"
